TiO2/SiO2 Core-Shell Composite-Based Sample Preparation Method for Selective Extraction of Phospholipids from Shrimp Waste Followed by Hydrophilic Interaction C...
ACS - Journal of Agricultural and Food Chemistry, 10 hours ago
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Mineral Elements, Lipoxygenase Activity, and Antioxidant Capacity of Okara as a Byproduct in Hydrothermal Processing of Soy Milk
ACS - Journal of Agricultural and Food Chemistry, 10 hours ago
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Degradation of (?)-Epicatechin and Procyanidin B2 in Aqueous and Lipidic Model Systems. First Evidence of "Chemical" Flavan-3-ol Oligomers in Processed Cocoa
ACS - Journal of Agricultural and Food Chemistry, 10 hours ago
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Effects of Domestic Cooking Methods on Polyphenols and Antioxidant Activity of Sweet Potato Leaves
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Phytotoxic and Antibacterial Metabolites from Fusarium proliferatum ZS07 Isolated from the Gut of Long-horned Grasshoppers
ACS - Journal of Agricultural and Food Chemistry, 10 hours ago
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Correction to Synthesis and Application of 13C-Labeled 2-Acetyl-4-((1R,2S,3R)-1,2,3,4-tetrahydroxybutyl)imidazole (THI), an Immunosuppressant Observed in Carame...
ACS - Journal of Agricultural and Food Chemistry, August 27, 2014
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Comparative Metabolite Profiling of Solanum tuberosum against Six Wild Solanum Species with Colorado Potato Beetle Resistance
ACS - Journal of Agricultural and Food Chemistry, August 27, 2014
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Correction to Quantifying the Contribution of Grape Hexoses to Wine Volatiles by High-Precision [U13C]-Glucose Tracer Studies
ACS - Journal of Agricultural and Food Chemistry, August 25, 2014
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A Novel Fluorescent Conjugate Applicable To Visualize the Translocation of Glucose-Fipronil
ACS - Journal of Agricultural and Food Chemistry, August 25, 2014
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Molecular and Phytochemical Investigation of Angelica dahurica and Angelica pubescentis Essential Oils and Their Biological Activity against Aedes aegypti, Step...
ACS - Journal of Agricultural and Food Chemistry, August 25, 2014
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