ACS - Journal of Agricultural and Food Chemistry

The latest news from ACS - Journal of Agricultural and Food Chemistry
Fate and Stereoselective Behavior of Benalaxyl in a Water-Sediment Microcosm
ACS - Journal of Agricultural and Food Chemistry, 23 hours ago
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.5b01448
Effects of Postweaning Administration of Conjugated Linoleic Acid on Development of Obesity in Nescient Basic Helix-Loop-Helix 2 Knockout Mice
ACS - Journal of Agricultural and Food Chemistry, May 22, 2015
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.5b00840
Comparison of Heat-Induced Aggregation of Globular Proteins
ACS - Journal of Agricultural and Food Chemistry, May 22, 2015
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.5b00927
Purification, Structural Characterization, and Modification of Organosolv Wheat Straw Lignin
ACS - Journal of Agricultural and Food Chemistry, May 22, 2015
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.5b02071
Comment on Authenticity and Traceability of Vanilla Flavors by Analysis of Stable Isotopes of Carbon and Hydrogen
ACS - Journal of Agricultural and Food Chemistry, May 22, 2015
Journal of Agricultural and Food ChemistryDOI: 10.1021/jf506172q
Rebuttal to Comment on Authenticity and Traceability of Vanilla Flavors by Analysis of Stable Isotopes of Carbon and Hydrogen
ACS - Journal of Agricultural and Food Chemistry, May 22, 2015
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.5b01143
Compositional Assessments of Key Maize Populations: B73 Hybrids of the Nested Association Mapping Founder Lines and Diverse Landrace Inbred Lines
ACS - Journal of Agricultural and Food Chemistry, May 22, 2015
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.5b00208
Evaluation of Chlorpyrifos Transferred from Contaminated Feed to Duck Commodities and Dietary Risks to Chinese Consumers
ACS - Journal of Agricultural and Food Chemistry, May 22, 2015
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.5b01839
Physicochemical Characteristics and Slow Release Performances of Chlorpyrifos Encapsulated by Poly(butyl acrylate-co-styrene) with the Cross-Linker Ethylene Gly...
ACS - Journal of Agricultural and Food Chemistry, May 22, 2015
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.5b01378
Uptake, Translocation, and Metabolism of Phenols by Submerged Rooted Macrophyte, Water Milfoil (Myriophyllum elatinoides)
ACS - Journal of Agricultural and Food Chemistry, May 22, 2015
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.5b01133
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