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A Treatise of Filter Cake Washing Mechanisms In Pressure and Vacuum Filtration Systems

From BHS-Filtration Inc.
 

 

During many chemical and pharmaceutical process operations, cake washing is required since no filter system can remove all of the mother liquor by pressure or vacuum dewatering only. The need for cake washing to produce a "clean cake" for further processing, drying or disposal can be for several reasons including the removal of the mother liquor, exchange of solvents, dissolution of soluble components and the displacement of insoluble contaminants.

The topic of "how to most efficiently wash the cake" is one that many process engineers struggle with when considering the various techniques available to meet the economic, production and quality requirements of the operation. Chemical engineering textbooks are notoriously shy on the subject and such information that is available is frequently lost in a host of theoretical equations. This article introduces pragmatism into cake washing theory and will help to guide engineers during their decision-making processes.


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Industrial filtration equipment is used to filter, thicken or clarify a mixture of different elements. Search by Specification | Learn more about Industrial Filtration Equipment
Dewatering equipment uses force, including vacuum and centrifugal motion, to separate water from solids. Learn more about Dewatering Equipment
Clarifiers and screens are used to remove solids from liquids through gravity settling or a mechanical screening process. Learn more about Clarifiers and Screens
Specialty filtration and separation equipment includes specialized or proprietary products and accessories for filtration and separation. Learn more about Specialty Filtration and Separation Equipment

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