Food / Agricultural Colleges and Universities

1 Result
Virginia Tech Engineering
from Virginia Tech Engineering

The Virginia Tech College of Engineering is on the forefront of innovation, working in disruptive technology areas that include: autonomous systems and robotics, cybersecurity and cyber physical systems, data analytics and decision sciences, injury and occupational biomechanics, manufacturing... [See More]

  • Field: Aerospace Engineering; Agricultural Engineering; Architecture; Biological / Life Sciences; Biomedical Engineering; Business / MBA; Civil Engineering; Chemical / Process Engineering; Chemistry; Computer Science; Food / Agricultural; Education; Electrical Engineering; Environmental Engineering; Finance & Accounting; General Engineering; Medicine; Information Technology; Industrial Engineering; Management; Materials Engineering; Mathematics; Mechanical Engineering; Healthcare / Public Health; Physics; Semiconductor / Nanotechnology
  • Type: Course; Program; Seminar / Conference; Tutorial / Study Guide
  • University Information: As the commonwealth’s most comprehensive university and its leading research institution, Virginia Tech offers 250 undergraduate and graduate degree programs to more than 33,000 students and manages a research portfolio of more than $504 million.
  • Level: Certificate; Bachelor; Master; M.B.A.; Doctorate