The compact separator converts greasy kitchen effluent into municipality compliant water in a single pass so engineers can focus on upstream equipment while managers avoid fines and costly pump call outs.

The sealed stainless housing blocks odour and corrosion even in crowded hotel basements. A heated coalescing stage liquefies fat and lifts settled sludge automatically so pipework stays clear through winter peaks. An onboard timer could align operation with service hours while the high level sensor triggers oil decant when the grease cap reaches capacity. Even one person can open the tool free lid rinse the ribs and finish routine cleaning quickly keeping quarterly maintenance short and predictable. Models span 2.4 to 3.5 metres length and handle kitchens from small restaurants to large food courts installing horizontally at the drain tail with a 380 V three phase supply and thirty minute start up.

Device Features

• Sealed stainless steel structure, no odor;
• Double layer filtration, high efficiency to remove slag and oil;
• Intelligent control, automatic operation;
• Easy to install and maintain;
• The oil separator is equipped with stirring and heating functions to prevent oil from settling in winter;
• It is equipped with time control switch, which can flexibly control the start and stop of the equipment according to the working time of the kitchen, and save more energy;
• Equipped with automatic lifting slag removal device, automatic slag removal without blockage.

Applicable scenarios

Hotels, commercial complexes, residential communities, buildings, restaurants, restaurants, canteens, food processing plants, food courts, etc. kitchen drainage terminal.

Device model and parameters

Installation Requirements

• The oil-water separator should be installed at the end of the whole kitchen drain. Before installation, the height of the existing drain pipe (the oil-water separator inlet pipe) should be confirmed.
• The oil-water separator must be installed horizontally and discharged with the kitchen partition. If it is on the same floor, a sewage lifting device must be added;
• Power supply: AC 380V (3P+N+PE)
• Fill the water inlet above the oil-water separator with water before installation and debugging.

Equipment principle

The oil-water separator is a specialized system designed to collect waste oils discharged through kitchen drains. Sewage enters the solid-liquid separation chamber via the inlet. Larger solid impurities are intercepted by a screen and lifted to the sedimentation tank using a screw lifter. A sand settling hopper is installed at the bottom of the separation zone. The solid-free sewage then flows into the oil-water separation chamber through the outlet. Here, the density difference between oil and water causes the grease to float on the surface. The stationary sewage below the separation zone enters the temporary storage tank through the discharge pipe. An oil discharge port above the chamber allows periodic oil removal based on quantity. The oil-free sewage is then pumped into the municipal sewer system through the temporary storage tank.