Products/Services for Food Pascalization Equipment
-
High Pressure Processing Equipment - (12 companies)High pressure processing equipment is used to preserve and sterilize foods, beverages, proteins, enzymes, and other bioactive materials. This method subjects products to pressures as high as 100,000 pounds per square inch (psi) to inactivate...
-
High Pressure Processing Services - (9 companies)High pressure processing (HPP) is used to treat foods, beverages, proteins, enzymes, and potentially other bioactive materials such as pharmaceuticals. HPP inactivates or destroys food pathogens and spoilage organisms such as bacteria or mold spores...
-
Food Additives - (417 companies)Food additives include flavoring extracts, syrups, emulsifiers, anti-oxidants, fortifiers and other substances that are added to food products to enhance processing, texture, flavor or other characteristics. Food additives include any chemicals... -
Food and Beverage Gases - (29 companies)Food and beverage gases meet stringent quality controls for their implementation as food ingredients or as a food contact substance. Food and beverage gases are a category of industrial gases explicitly implemented in the manufacture, processing... -
Blanchers - (15 companies)Blanchers expose food products to boiling water or steam for a brief period of time, then quickly cool them to halt the cooking process. Blanching exposes food products to boiling water or steam for a brief period of time and then quickly cools them...
-
Filling Machines - (654 companies)Filling machines and packing machines fill containers such as bags, bottles, and cans with a predetermined volume of product, such as food, cosmetics, or medicine. Filling machines and packer machines fill containers such as bags, bottles, and cans...
-
Humidity Controllers - (127 companies)Humidity controllers monitor and maintain proper humidity levels in environmental test applications, food storage areas, and electronic equipment rooms. They often include rate indication features and totalizer, data logger, and chart recorder...
-
Countertops - (217 companies)Countertops are horizontal work surfaces that are used in workrooms, kitchens, and other food preparation areas. They are often installed above and supported by cabinets. Countertops are made from a variety of materials and may resist the growth...
-
Water Filters - (323 companies)Water filters remove fine particulate and contaminants from liquids for beverage, food processing, and industrial applications. How to Select Water Filters. Image Credits: CCI Themal Technologies, Inc., Granger Industrial Supply, and DK-LOK. Water...
-
Texture Analyzers - (39 companies)Texture analyzers evaluate the cohesiveness, spreadibility, fracturability, tackiness, gumminess, firmness, pliability, consistency and other texture characteristics of foods, rubber, foams, coatings, grease, asphalt and other materials. They differ...
Product News
-
Encoder Products Company
Encoder Solutions for Food Industry Encoder Solutions for Food Industry. Machinery in the food and beverage manufacturing industry includes a wide range of operations such as processing, filling, packaging, material handling, and labeling. Depending on the particular stage of the manufacturing process and the operating environment, encoders in food and beverage manufacturing may need features such as stainless steel housings, high or low temperature ratings, or IP67 environmental sealing. Motion Feedback in the Food... (read more)Browse Absolute Rotary Encoders Datasheets for Encoder Products Company -
Hartzell Air Movement
Food processing fans Reliable performance even in wet, harsh, corrosive environments in food processing facilitiesWe leverage our creative design and savvy application expertise to provide products that solve your most pressing operational challenges. GET IN TOUCH (read more)Browse Fans and Blowers (industrial) Datasheets for Hartzell Air Movement -
Safeguard Analytics
Gas Intelligence for Food & Beverage Operational Gas Intelligence for Food & Beverage Production. Optimize uptime, reduce waste, and stabilize processes with continuous gas monitoring designed for fermentation, refrigeration, packaging, and quality control operations (read more)Browse Gas Sensors Datasheets for Safeguard Analytics -
NewAge Performance Products | NAPP
Food and beverage tubing and hose Food & Beverage. Find what you need in stock with our wide range of standard food and beverage tubing, hose, and accessories. Many of NewAge 's products are designed to meet the strict FDA and NSF requirements of food and beverage processing and dispensing. We also invest in additional testing and certification to ensure our materials meet other regulatory safety standards, such as 3-A, California Proposition 65, REACH, and RoHS. Many of our products are also free of phthalates, DEHP, BPA... (read more)Browse Industrial Hose Datasheets for NewAge Performance Products | NAPP -
Shenzhen Dechengwang Technology Co., Ltd
Fluoropolymer Parts for Food and Beverage The ever-increasing PTFE demand in food and beverage industry, requires materials that guarantee PURITY AND STABILITY. This requirement translates into safety and certainty of the quality of food products for the humans, which do not only derive from the quality of the materials used but also from the production processes. Consumer health and safety are of paramount importance in food, beverage, chemical and pharmaceutical production processes. To ensure end products intended for human... (read more)Browse Fabricated Plastic Parts and Semi-Finished Shapes Datasheets for Shenzhen Dechengwang Technology Co., Ltd -
Bodine Electric Company
Gearmotors for Food Service Equipment Bodine Electric Company supplies durable, long-lasting gearmotors to many Original Equipment Manufacturers (OEMs) who make food service equipment for restaurants and the hospitality industry. Some of these restaurants are open for business every day, all day and all night. They need a gearmotor inside their equipment that won't let them down during the lunchtime or dinnertime rushes, or in the middle of the night when their customers are craving some food after a concert or game. Typical... (read more)Browse Gearmotors Datasheets for Bodine Electric Company -
Linemaster Switch Corporation
Footswitches For The Food Industry Footswitches For The Food Industry. Beverage & Ingredient Dispensing Foot Controls. Linemaster foot controls are invaluable in the food service industry, particularly for managing dispensing machines used in various applications such as beverage and ingredient dispensing. Footswitches like the Air Impulse, Treadlite, and Compact allow food service professionals to operate dispensing equipment efficiently while maintaining a clean and organized workspace. Linemaster is a trusted supplier... (read more)Browse Foot Switches Datasheets for Linemaster Switch Corporation -
Woodex MECO Industries
Mechanical Seals in the Food Industry MECO seals are designed to service a wide range of food industry applications, including: Dry powders - such as spices, flavorings, beverage mixes, and bakery premixes. Wet or slurry-based products - including soups, sauces, gravies, and pet foods. Chocolate and confectionary products. Dairy Products - including cheese, yogurt, and other processed dairy items. OFS Seals: The OFS seal is MECO 's gold standard for industrial food processing equipment. Unlike other mechanical shaft seals, OFS... (read more)Browse Mechanical Seals Datasheets for Woodex MECO Industries -
Vooner FloGard LLC
Industrial pumps for the food industry LIQUID RING CONE PORTED VACUUM PUMPS. Food Processing. Vooner FloGard (R) 's 304 stainless steel vacuum pumps are designed for long-term operation in harsh food processes such as sugar manufacturing chicken and fish evisceration, fermentation, and cornstarch drying. Sugar manufacturing includes cast iron pumps for filtration and high vacuum crystallization and stainless steel compressors for controlling carbon dioxide CO2 which when mixed with water makes corrosive carbonic acid. Chicken... (read more)Browse Vacuum Pumps and Vacuum Generators Datasheets for Vooner FloGard LLC -
KINTEP NEW POWER
Food & Beverage Wastewater Solution Challenges: Traditional equipment struggles with low-concentration sludge ( <1% solids). High risk of clogging due to sticky, oily, or fibrous food waste. High energy consumption (e.g., centrifuges). Large water usage for cleaning (e.g., belt presses). Large footprint required for conventional systems. Labor-intensive operation (no automation). High noise and vibration leading to frequent maintenance and shorter lifespan. Multi-disk Screw Press: Integrates an automatic control cabinet, sludge... (read more)Browse Wastewater Treatment Equipment Datasheets for KINTEP NEW POWER
More Information
Indicates content that may require registration and/or purchase.
-
Modern Food Microbiology
The use of high pressure processing (HPP) or Pascalization to reduce or destroy microorganisms in foods dates back to 1884.11 In 1899, Hite successfully used hydrostatic pressures to improve the … consumer demands for minimally processed foods, and to the lower cost and greater availability of processing equipment .
-
The development of high hydrostatic pressure processes as an alternative to other pathogen reduction methods
The consumer acceptance of HHP processing, in par- ticular the Pascalization , in the food industry is important for the development of ‘novel foods’. Over the last years, the design and safety of high- pressure equipments available on the market have …
-
Microbial Food Safety
High-pressure processing (HPP), or pascalization , utilizes pressures in the range of 100–800 MPa (14,500–116,000 … HPP is a batch process where foods are generally exposed following packaging in plastic films. … national food supply and all human drugs, vaccines, medical devices, tissues for transplantation, equipment that emits radiation …
-
Food irradiation - Wikipedia, the free encyclopedia
… a radiation source, hardware (irradiator, totes and conveyors, control systems, and other auxiliary equipment ), land (1 to … The Codex Alimentarius represents the global standard for irradiation of food , in particular under the WTO-agreement. • Pascalization .
-
https://dspace.lib.cranfield.ac.uk/bitstream/1826/7183/1/Williams_Tyson_Thesis_2011.pdf
Application of high hydrostatic pressure ( Pascalization ) Pressure-inactivation of vegetative bacteria, yeasts and moulds … put in place to limit the maximum concentration of these compounds permitted to be added to food . Pre-concentrated volatile species were subsequently analysed using an Autosystem XL gas chromatograph equipped with an ATD …
-
Biophysics
The term pascalization was introduced for a method of pressure preservation in contrast to heat treatment of food by pasteuri- zation. … evidence to suggest that inertial cavitation events occur from exposure-like conditions employed with diagnostic ultrasound equipment .
-
Dielectric Spectroscopy of Pressurized Saccharomyces cerevisiae
pascalization or bridgemanization [8–10]. The high microbiological safeness of HPP-treated foods is inherently associated with a set of highly beneficial … M.C. Flickinger, Upstream industrial biotechnology: equipment , process design, sensing, control, and cGMP operations (Wiley, .
