Interpreting Organic Spectra

Answers to Chapter 1 Problems
| 1. | Sample 1.1 |
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| 2. | Sample 1.2 |
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| 3. | Sample 1.3 |
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| 4. | Sample 1.4 |
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| 5. | Sample 1.5 |
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| 6. | Sample 1.6 |
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| 7. | Sample 1.7 |
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| 8. | Sample 1.8 |
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| 9. | Sample 1.9 |
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| 10. | Sample 1.10 |
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| 11. | Sample 1.11 |
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| 12. | Sample 1.12 |
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| 13. | Sample 1.13 |
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| 14. | Sample 1.14 |
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| 15. | Sample 1.15 |
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| 16. | Sample 1.16 |
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| 17. | Sample 1.17 |
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| 18. | Sample 1.18 |
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| 19. | Sample 1.19 |
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| 20. | Sample 1.20 |
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Answers
| 1. | Alcohol |
| 2. | Ester of saturated acid |
| 3. | Primary amine |
| 4. | Saturated carboxylic acid |
| 5. | Saturated ketone |
| 6. | Alkene |
| 7. | Anhydride of saturated carboxylic acid |
| 8. | Alkynol |
| 9. | Ester of unsaturated acid |
| 10. | Aromatic carboxylic acid |
| 11. | Nitrile |
| 12. | Chloride of saturated acid |
| 13. | Secondary amide |
| 14. | Aromatic ketone |
| 15. | Saturated aldehyde |
| 16. | Anhydride of aromatic carboxylic acid |
| 17. | Chloride of aromatic acid |
| 18. | Aromatic aldehyde |
| 19. | Unsaturated ketone |
| 20. | Tertiary amide |
Answers to Chapter 2 Problems
| 1. | Sample 2.1 |
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| 2. | Sample 2.2 |
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| 3. | Sample 2.3 |
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| 4. | Sample 2.4 |
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| 5. | Sample 2.5 |
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| 6. | Sample 2.6 |
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| 7. | Sample 2.7 |
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| 8. | Sample 2.8 |
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| 9. | Sample 2.9 |
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| 10. | Sample 2.10 |
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| 11. | Sample 2.11 |
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| 12. | Sample 2.12 |
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| 13. | Sample 2.13 |
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| 14. | Sample 2.14 |
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| 15. | Sample 2.15 |
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| 16. | Sample 2.16 |
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| 17. | Sample 2.17 |
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| 18. | Sample 2.18 |
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| 19. | Sample 2.19 |
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| 20. | Sample 2.20 |
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Answers
| 1. | Phenylmethyl bromide (benzyl bromide) |
| 2. | Iodoethane |
| 3. | Hexane |
| 4. | Butanoic acid (butyric acid) |
| 5. | 2-Chloropropane |
| 6. | Bromoethane |
| 7. | Butylbenzene |
| 8. | Ethyl butanoate (ethyl butyrate) |
| 9. | 2-Aminopropane |
| 10. | Phenylmethyl chloride (benzyl chloride) |
| 11. | Methyl butanoate (methyl butyrate) |
| 12. | Butan-2-ol ( sec-butyl alcohol) |
| 13. | 2-Chloroethylbenzene |
| 14. |