Graphic / Video Display Powder Testing Equipment
from Quantachrome Instruments
The PoreMaster series consists of three automatic mercury intrusion porosimeters offering new concepts in automated pore size analysis.The PoreMaster 33 porosimeter achieves a maximum pressure of 33,000 psia for pore size measurements in the range from over 1100* micron to 0.0064 micron pore... [See More]
- Display & Special Features: PC Interface / Networkable; SPC Software or Capability; Video
- Test Media: Powders; Powders, Pellets, Bulk Solids
- Properties Analyzed: Porosimetry / Pore Volume
- Mounting / Loading Options: Benchtop or Laboratory
from KPM Analytics
SRC is a standard method to characterize flour hydration qualities. Since its introduction in 2014, the SRC-CHOPIN has been widely accepted by the industry. The SRC-CHOPIN 2 is the next generation analyzer with improved usability and two newly established standard automated methods: AACC (published... [See More]
- Display & Special Features: Video
- Test Media: Food / Beverage; Powders
- Properties Analyzed: Flour quality assessment for baking and milling industries
- Mounting / Loading Options: Benchtop or Laboratory
from Quantachrome Instruments
NOVAtouch ™ Series. High Speed Surface Area and Pore Size Analyzer. Introducing the Next Generation of NOVA Analyzers. Now with Advanced Touchscreen and Higher Throughput Capabilities. The NOVAtouch ™ provides the next generation of NOVA analyzer performance and features. It delivers... [See More]
- Display & Special Features: PC Interface / Networkable; Video
- Test Media: Ceramics; Food / Beverage; Metals; Powders; Soil
- Properties Analyzed: Total Surface Area; Pore Distribution; Adsorption / Desorption; Porosimetry / Pore Volume
- Mounting / Loading Options: Benchtop or Laboratory
from KPM Analytics
Product Overview. Moisture, Protein, and/or Oil Analysis in 30 Seconds. Trusted by thousands of quality assurance experts around the world, the SpectraStar ™ XT-3 offers accurate and reliable measurements of moisture, protein, and/or oil (fat) for both laboratory and at-line applications in... [See More]
- Display & Special Features: Digital; PC Interface / Networkable; Video
- Properties Analyzed: Typical constituents measured are moisture, protein, fat, sugar and fibers, as well as more difficult parameters such as ash and amino acids.
- Methods, Technology & Standards: Near infrared (NIR)
- Test Media: Food / Beverage; Powders