Forced Air Oven

Description: The Venticell utilize a patented air flow system to achieve very accurate temperature distribution within the chamber. A central fan in the top of the Venticell forces air through computer-engineered precision air ports located in the air distribution plates within the

• Temperature Range: 41 to 572 F
• Capacity: 1.94 cubic feet
• Atmosphere: Air / Oxidizing
• External: Bench / Cabinet

Description: The Stericell is designed for hot air sterilization of materials for a specific time and temperature. A central fan in the top of the unit forces air through computer-engineered precision air ports located in the air distribution plates within the chamber. This leads to a

• Temperature Range: 41 to 572 F
• Capacity: 3.92 cubic feet
• External: Bench / Cabinet
• Internal Configuration: Dry Heat

Description: The BOF Forced-air Convection Drying Oven series distributes heat evenly inside the chamber with an integrated fan. This is ideal for drying protocols with very tight temperature requirements. The 4.3-inch touchscreen controller provides fast, accurate, and uniform heat

• Temperature Range: 86 to 572 F
• Capacity: 7.5 cubic feet
• Features: Alarms, Shelving / Racks / Carts, Timers
• Heat Source: Electric / Resistance

Description: Forced air circulation oven type thermal accelerated aging testers

Description: OVEN, LABORATORY, FORCED AIR, MECHANICAL CONVECTION

Description: The Despatch LBB Forced convection benchtop oven features a combination of horizontal and vertical airflow that offers excellent temperature uniformity at a moderate price. It is recommended for a variety of laboratory and production applications including drying, curing, annealing and

• Temperature Range: 95 to 399.2 F
• Capacity: 2.3 cubic feet
• Atmosphere: Air / Oxidizing
• Application: Annealing, Curing, Drying

Description: Lab Air Drying oven is suitable for the material and product hot solidification and dry de-watering in the pharmaceutical, chemical, food, farming, side-product, aquatic product, light industries, heavy industries and others industries. Such as: raw material medicine, crude drug,

• Temperature Range: 572 F
• Atmosphere: Air / Oxidizing
• Features: Alarms
• External: Bench / Cabinet

Description: Maximum Temperature: 650°F / 343°C Similar in design to the TRENT COF Series Horizontal Air Recirculation Batch Ovens, the HCC Series recirculating fan is located on the right side of the oven behind a baffle. The fan draws air around and through the work load

• Temperature Range: 650 F
• Capacity: 7.999991444445039 cubic feet
• Application: Aging, Annealing, Baking, Brazing / Soldering, Curing, Drying, Firing / Sintering, Heat Treating, Sterilizing
• Atmosphere: Air / Oxidizing

Description: Maximum Temperature: 1200°F / 649°C TRENT HTOF Vertical Air Recirculation Batch Ovens are provided with a recirculating fan located at the top of the oven behind a baffle. The fan draws air around and through the work load vertically with circulation from bottom to top.

• Temperature Range: 1,200 F
• Capacity: 26.999971125002006 cubic feet
• Application: Aging, Annealing, Baking, Brazing / Soldering, Curing, Drying, Firing / Sintering, Heat Treating, Sterilizing
• Atmosphere: Air / Oxidizing

Description: Maximum Temperature: 1200 °F / 649°C TRENT TLO Series Top Loading Ovens are general purpose ovens with horizontal air recirculation to obtain work chamber temperature uniformity. The recirculating fan is located at one side of the chamber behind a baffle. The fan draws

• Temperature Range: 1,200 F
• Capacity: 7.388880986883264 cubic feet
• Application: Aging, Annealing, Baking, Brazing / Soldering, Curing, Drying, Firing / Sintering, Heat Treating, Sterilizing
• Atmosphere: Air / Oxidizing

Description: convection models employ a special perforated heat shield to distribute radiant heat evenly. Forced air models maintain uniform temperature accurate to ±1% of full range via a special fan and air transfer plenum. These forced air models also include a dual range

Description: convection models employ a special perforated heat shield to distribute radiant heat evenly. Forced air models maintain uniform temperature accurate to ±1% of full range via a special fan and air transfer plenum. These forced air models also include a dual range

Description: convection models employ a special perforated heat shield to distribute radiant heat evenly. Forced air models maintain uniform temperature accurate to ±1% of full range via a special fan and air transfer plenum. These forced air models also include a dual range

Description: convection models employ a special perforated heat shield to distribute radiant heat evenly. Forced air models maintain uniform temperature accurate to ±1% of full range via a special fan and air transfer plenum. These forced air models also include a dual range

Description: This specification covers the performance requirements for four types (Types IA, IB, IIA, and IIB) of general-purpose air ovens of the gravity-convection and forced-ventilation types ordinarily used in testing operations. The temperature within the testing chamber shall be

Description: This specification covers performance requirements for general purpose air ovens ordinarily used in testing operations, which have a testing chamber up to 0.6 cu. m (25 cu. ft.) in volume. It applies to gravity convection ovens designed to operate over all or part of the

Description: This specification covers the performance requirements for four types (Types IA, IB, IIA, and IIB) of general-purpose air ovens of the gravity-convection and forced-ventilation types ordinarily used in testing operations. The temperature within the testing chamber shall be

Description: Internal HEPA-filtered air shower recirculates particle-free air throughout the processing chamber This oven provides a stable elevated temperature (60°C, ± 2°C) for a very large stainless steel chamber: 36"W x 36"D x 90"H (914 mm x 914 mm x 2286 mm), 67.5 cu. ft. (1.9 m³).

• Temperature Range: 73.4 to 140 F
• Capacity: 67.5 cubic feet
• Atmosphere: Air / Oxidizing
• Features: Air Filtration

Description: Specifies a method for the determination of the resistance of moulded test specimens of propylene and propylene-copolymers to acclerated ageing at specified temperatures in the range from 100 to 150oC in a forced draught oven. Rotating specimen holders are recommended.- The time to

Description: Specifies a method for the determination of the resistance of moulded test specimens of propylene and propylene-copolymers to acclerated ageing at specified temperatures in the range from 100 to 150oC in a forced draught oven. Rotating specimen holders are recommended.- The time to

Description: Forced air circulation systems maintain precise temperatures and use a fan powered by a direct drive, heavy duty electrical motor that is externally mounted with an integral stainless steel shaft. Heating systems are located in a plenum so that test items are not subject to direct

• Temperature Range: 100.4 to 428 F
• Capacity: 2 cubic feet
• Application: Aging, Baking, Burn-off, Curing, Drying, Heat Treating, Preheating
• Atmosphere: Air / Oxidizing

Description: 500°C (932°F) maximum operating temperature. Forced air convection provides excellent temperature uniformity. Temperature stability of ± 0.2°C. Stainless steel inner chamber is convenient to clean and resistant to corrosion. Long-life mineral insulated metal sheathed heating elements.

• Temperature Range: 932 F
• Capacity: 1.059439718094464 cubic feet
• Atmosphere: Air / Oxidizing
• Application: Annealing, Preheating

Description: A forced-air circulation-type column oven, the CTO-20A can regulate the temperature from 10ºC above room temperature to 85ºC. Rapid temperature equilibration allows complex temperature programs incorporating linear and/or step-wise increases and decreases in temperature.

• Operating Temperature: 39.2 to 95 F
• User Interface: Digital Front Panel
• Display: Digital Readout
• Instrument Type: Fixtured or Permanent

Description: Covers minimum requirements for ventilated and electrically heated single-chamber ovens, with or without forced air circulation and operating over the temperature range from 20°C above ambient to 500°C used for thermal endurance evaluation of electrical insulation. Gives

Description: • Multifunctionalideal for optimal uniformity and time-controlled applications • Microprocessor controller with LED display and integrated 0 to 99-hr timer • Powerful air turbine offers fast and uniform drying of large quantities of samples These forced convection ovens

• Temperature Range: 41 to 572 F
• Capacity: 1.9 cubic feet

Description: • Multifunctionalideal for optimal uniformity and time-controlled applications • Microprocessor controller with LED display and integrated 0 to 99-hr timer • Powerful air turbine offers fast and uniform drying of large quantities of samples These forced convection ovens

• Temperature Range: 41 to 572 F
• Capacity: 0.7 cubic feet

Description: • Multifunctionalideal for optimal uniformity and time-controlled applications • Microprocessor controller with LED display and integrated 0 to 99-hr timer • Powerful air turbine offers fast and uniform drying of large quantities of samples These forced convection ovens

• Temperature Range: 41 to 572 F
• Capacity: 0.7 cubic feet

Description: interior These economical forced-air convection ovens feature microprocessor PID control with auto-tuning and calibration functions commonly found on more expensive ovens. Digital timer up to 99 hours, 59 minutes and a delayed on/off feature offer the convenience of

• Temperature Range: 50 to 428 F
• Capacity: 1.7999999999999998 cubic feet

Description: ovens with reciprocating trays or turntable; - small cavity ovens (see 3.16); - ovens without adjustable temperature control; - heating functions and eco functions other than defined in this document; - appliances with only solo steam function. This document does not apply to

Description: This specification covers the material, design, and performance requirements pertinent to the manufacture of commercial forced-air gas-fired (Style 1) and electric (Style 2) combination ovens capable of baking, roasting, rethermalizing, and atmospheric pressure steaming,

Description: ISO 188:2011 specifies accelerated ageing or heat resistance tests on vulcanized or thermoplastic rubbers. Two methods are given: Method A: air-oven method using a cell-type oven or cabinet oven with low air speed and a ventilation of 3 to 10 changes per hour;

Description: ISO 188:2011 specifies accelerated ageing or heat resistance tests on vulcanized or thermoplastic rubbers. Two methods are given: Method A: air-oven method using a cell-type oven or cabinet oven with low air speed and a ventilation of 3 to 10 changes per hour;

Description: New York Blower Compact Pressure Blowers are designed for low-capacity, low-pressure industrial processes such as glove boxes, combustion air, dust collection, fume control,. carbon systems, quench cooling, oven exhaust and conveying. The open radial wheel design makes it ideally

• Air Flow Rate: 0 to 4,000 SCFM
• Static Pressure: 406.7871674924572 to 429.7871674924572 in H2O
• Media Temperature: 600 F
• Maximum Diameter (Fan or Blower Wheel): 8 to 18.5 inch

Description: Finned channel strip heaters are highly efficient heating cells that are utilized in many air heating applications like driers, duct heaters, curing ovens, dehumidifiers and shrink tunnels. These heaters are designed to function in forced as well as natural convection air

Description: ends are silver soldered shut to prevent moisture and contaminants from entering the heater. The nickel-plated steel fins (SS optional) are mainly used for both forced air in a duct and natural convection air heating in a cabinet type oven.

• Maximum Operating (Sheath) Temperature: 1,200 F
• AC Voltage Required: 480 volts
• kWatts: 0.25 to 4.15 kW
• Watt Density: 10 to 40 W/in²